About

McDonald’s

As a vegan, it’s ironic that I credit fast food as the start of the major events that led to where I am today, but it all makes sense if you ask me about it. Long story short, since flipping burgers in high school, I’ve toured with and promoted numerous musicians, managed an all-ages venue, coordinated shows and festivals, written children’s stories in South Korea, hosted talks at vegetarian conferences, moved far too many times, and started the vegan magazine, T.O.F.U., which is currently read worldwide.

Professionally, I’ve dealt with content and communities for over two decades. From working with international corporations such as Discovery Networks and Pearson Education to helping non-profits, small businesses, and even the Nunatsiavut Government, my skills have helped to establish brands, entertain audiences, and encourage change around the world.

Now, I work as the Community Manager for Snorble where I oversee their online presence, manage the customer support team, contribute to marketing efforts, and more.

Photo: Cin Tiberi Ljungqvist